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For the final dinner of our series, Farm to Fork will be a unique dinner offering curated by what is in season and freshly available not only in our own garden, but also through our local farm partners, Levity Farms and Stokes Farm.
A few things you can expect: small bites, appetizers, a main course, and a cheese plate spread to finish.
Our cash bar will be serving a variety of wine and beer throughout the event and a portion of all proceeds will benefit Beautiful Minds Foundation, a non-profit founded by our dear friend Evelyn Corley, that is committed to providing financial assistance to neurodivergent learners across Georgia.

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